![]() To prepare roux, melt butter into a medium saucepan over medium heat.I recommend cooking the pasta a minute less than the directions. Cook pasta according to package directions.shredded cheddar cheese of your choice.2% milk– You want to use a higher fat milk when making mac and cheese.all-purpose flour– The flour in the recipe is used to prepare the roux.black pepper– Use fresh cracked black pepper for best results.kosher salt– Kosher salt is a course salt that works great for cooking. ![]() In general, I use salted butter for most of my cooking and baking.
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